B Cellars

Snag your seat for this Cellars-paired five course battle between the spot's new- and ex-chefs, which'll include match-ups like Pork Belly Confit with black cod-cabbage crepinette and bone marrow vs. Grilled Rib-Eye Cap Steak with whipped potatoes, currant-coffee demi, and forest 'shrooms, which should be obvious, have you seen Whitaker's eye?