Food & Drink

Japanese/Italian seafood reaches new heights

Published On 09/04/2012 Published On 09/04/2012
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1. Sora 655 W Broadway, San Diego, CA 92101 (Gaslamp Quarter)

Sor(t)a Japanese and Sor(t)a Italian, Sora's a cavernous new eatery in the bayside financial district boasting an 8000sqft contemporary dining space with an oversized bar, outdoor lounge with modern Japanese artwork, and a kitchen run by ex-Nobu Exec Chef Noriyoshi Teruya, who'll be preparing a “Milano-Tokyo”-inspired menu, probably from the time she starred in that Japanese spinoff, “Who's the Jou-Shi?”.