Food & Drink

The Wellington's Wine Dinner Series

The Wellington's exec chef's fixin' up the first of several to-come five course vino-drowned feasts with five varieties from Kenwood (all purchasable) plus a Kenwood expert on hand to discuss the finer points while you gorge on the likes of Maple Leaf Farms duck breast with grilled Vidalia onions and blackberry balsamic vinaigrette, and a scallop dish with citrus gremolata, roasted baby fennel, and pencil asparagus, which, depending on your genetic predisposition, could totally stink up your bathroom... crossword book.