Food & Drink

Meat sticks in a subterranean dining room

Published On 08/02/2011 Published On 08/02/2011
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1. King of Kabob 1018 Vermont Ave NW , Washington, DC, DC 20005

From the crew beyond Arlington's line-inducing, award-winning Food Factory, KOK's (ha!) nearly hidden entrance opens into a small-but-regal counter-orderer glammed up in red and gold, and stuffed with black leather chairs, pin-cushion booths, and faux columns, aka what Luke Wilson creates for his concerned agent in a spreadsheet titled "Salads I've Eaten This Week".