Cooper's Tavern

This refurbished New Yorker hotel restaurant serves an impressive 70 wines, an adequate 4 beers on tap, and classic American grub, e.g., short-rib sloppy joes on buttermilk biscuits, falafel-crusted salmon fillets, and a 12oz "Skyscraper Burger" topped w/ bacon, portabello, gouda, and crispy onion rings (misunderstood gorilla optional).