Starbucks Frappuccinos have long blurred the line between coffee and dessert (that's why you love them, right?). And when it comes to marrying caffeine with sweet toppings and sauces, the coffee giant's latest offering is certainly no exception: the Caramel Waffle Cone Frappuccino.
Starbucks says the new blended beverage, which lands in stores across the US and Canada on Tuesday, May 3rd, is meant to evoke "summertime memories" of your local ice cream parlor. Although it's not exactly ice cream, the drink is made with waffle cone syrup and dark caramel sauce that's blended with coffee, milk, and ice. Then it's topped with whipped cream, more dark caramel sauce, and freaking waffle cone pieces. Basically, you might need a spoon.
The dessert in a cup will be available throughout the summer along with the S'mores Frappuccino we told you about a few weeks ago (while supplies last). But that's not all Starbucks has up its non-existent green apron sleeves.