Naturally, there's crossover with the list of what every state hates most. North Dakota still hates tiny bits of food on tiny plates, Illinois gets shivers up its spine when you bite string cheese, and Tennessee has an irrational hatred of foraged food. Is that truly a problem in Tennessee? Every person you meet on Tinder is the same in Tennessee. He seems fine, and then boom! All he eats are questionably-sourced mushrooms and chives.
Also, Georgia still can't deal with tuna salad. What the hell do you have against tuna salad, Georgia?
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