The rodents, vermin, and fuzzy four-leggers of New York City deserve categorizations of their own. They're not like the animals elsewhere. They're fearless, dirty, and probably eat more human food than they should. Just ask pizza rat, bagel pigeon or pizza squirrel, who was actually Canadian, but had recently moved to Nova Scotia after years in New York City, probably.
However, a new champion has risen, taking human food to new heights, like a branch in a tree. The newly christened Taco Squirrel has been photographed chilling in a tree, chomping down on a hard shell taco, like you do.