Prepare your mixological mind for a combination practically destined to please you berry, berry much: Stoli Chocolat Razberi, here to shake up the vodka world.
The latest iteration of Stoli graces your palate with lush milk chocolate accented by warm vanilla-cocoa before finishing with the essence of ripe red raspberries. The audacious blend is perfect for sipping over ice or mixing in inspired 'tails like the Stoli Chocolat Raz Cake (recipe below), which tastes as amazing as actual cake, but isn't quite as good at holding candles. Stoli was so moved by the majestic flavor of this fine spirit that they even created a new bottle, eschewing the traditional paper label for a frosted image backed with a raspberry enrobed in chocolate (chocolate robe sold separately).
Have a choco-berry good time by liking Stoli Chocolat Razberi's Facebook page, where you can score more exclusive cocktail recipes.
Stoli Chocolat Raz Cake Martini:
2 parts Stoli Chocolat Razberi 1 part fresh lemon juice 1 part hazelnut liqueur GFY! That’s Go Fan Yourself by creating a fan page for your alter ego at Facebook.com/Stoli