Raw oysters in a cocktail lounge

The former Pearl Oyster Bar space has gone loungy, with blue and aqua marine walls, a dark oak'd bar, and stool-encircled cocktail tables beside a dance floor DJs'll grace Thur/Fri/Sat nights (for now). Aside from a full booze arsenal and 70 wines by the bottle (12 by the glass), there'll be raw bar/oysters til 10 and cheese/charcuterie til midnight, at which point Water will hide the sausage. What's your plan?