Own

Sample the Flavor of Jamaica

If you’ve had only a cursory taste of Jerk chicken… no, we won’t call you a jerk (too easy). We’ll just tell you you’re only scratching the crispy, fiery surface of this Jamaican tradition.
 
As part of our continuing exploration of Caribbean awesomeness we’re sinking our teeth into everything Jamaican Jerk has to offer, from the pitmasters that do it best and the wild stuff they put it on, to how it differs from region to region.