Matthew Kelly / Supercall

This is the perfect Christmastime Cosmopolitan. Created by Nico de Soto of New York’s annual Christmas-themed pop-up bar, Miracle, it’s a holiday twist on the classic made with St-Germain in place of triple sec and a homemade spiced cranberry sauce instead of the usual juice, which gives the drink a more viscous texture. Fig bitters top it all off with extra seasonal cheer. Bright, tart and amazingly refreshing, it’s a gorgeous drink for a holiday party—or, simply, a gulp of relief after a long day of tree trimming and Xmas shopping.



  • 1.5 oz Vodka
  • 1 oz St-Germain
  • 1 oz Spiced cranberry sauce
  • .5 oz Lime juice
  • 2 dashes Fig bitters


Step one

Add all ingredients to a shaker with ice. Shake until cold and well mixed.

Step two

Double strain into a coupe glass.

Step three

If desired, tie a curly red ribbon around the base of the glass for a festive touch.

Contributed by Nico de Soto