Berry Wedding Smash

Matthew Kelly / Supercall
This summery twist on the classic Smash is a fun, refreshing cocktail—perfect for cooling off on hot days and easy to take on the go. A breeze to batch out, the seasonal sipper can be made in Mason jars ahead of time and served in big buckets of ice at al fresco events like rustic weddings, croquet tournaments or impromptu Sunday afternoon cookouts. Thanks to the handy Mason jar, you can muddle and make the drink in the same glass, then seal and store in a cooler along with cans of beer (which will probably go untouched in favor of these colorful spritzes).
Berry Wedding Smash
FLAVOR PROFILE
Sweet
STRENGTH
DIFFICULTY
easy
INGREDIENTS
- 2 oz London Dry Gin
- 2 oz Pimm's Blackberry & Elderflower
- 1 oz Lillet blanc
- Handful of Fresh Blackberries, plus more for garnish
- Sprite, to top
- Lemon Slices, for garnish
- Fresh Mint, for garnish
Contributed by Supercall