RECIPE

Hibiscus Tea

FLAVOR PROFILE

INGREDIENTS

  • 1 Cup Dried Hibiscus Flowers
  • 3 cups Water

INSTRUCTIONS

Step one

In a large pot add dried hibiscus flower and water.

Step two

Boil for a few minutes, let cool, and the hibiscus tea is ready to use.

Contributed by Manny Hinojosa

Our Newsletter
By Signing Up, I Agree to the Terms and Privacy Policy.

More from Food & Drink