Pop Rocks Syrup
Infusing Pop Rocks into your simple syrup lets you add candy sweetness to any drink, especially a cocktail inspired by the classic candy.
Pop Rocks Syrup
FLAVOR PROFILE
Sweet
DIFFICULTY
easy
INGREDIENTS
- 2 packets Pop Rocks
- 1 Cup sugar
- 1 Cup water
INSTRUCTIONS
Step one
Combine water and sugar in a saucepan over medium heat.
Step two
Heat and stir until sugar dissolves fully.
Step three
Remove from heat and carefully add Pop Rocks.
Step four
Stand well back as you stir (to avoid errant pops).
Step five
Stir until candy is dissolved fully (about 5 minutes).
Step six
Pour into a container and refrigerate until ready to use.
Contributed by Supercall