Pop Rocks Syrup

Infusing Pop Rocks into your simple syrup lets you add candy sweetness to any drink, especially a cocktail inspired by the classic candy.

Pop Rocks Syrup

FLAVOR PROFILE
Sweet
DIFFICULTY
easy

INGREDIENTS

  • 2 packets Pop Rocks
  • 1 Cup sugar
  • 1 Cup water

INSTRUCTIONS

Step one

Combine water and sugar in a saucepan over medium heat.

Step two

Heat and stir until sugar dissolves fully.

Step three

Remove from heat and carefully add Pop Rocks.

Step four

Stand well back as you stir (to avoid errant pops).

Step five

Stir until candy is dissolved fully (about 5 minutes).

Step six

Pour into a container and refrigerate until ready to use.

Contributed by Supercall