RECIPE

Shandy Americano

This refreshing beer-based cocktail marries a Bourbon Street staple (the Hurricane) with bartender Damon Boelte’s refreshing Americano Perfecto, a mix of Campari, Dolin Rouge, Carpano Antica and pilsner. We swapped out Boelte’s red vermouths for a rosé-based vermouth, and instead of using passion fruit as is traditional in a Hurricane, we opted for a salted guava syrup, which works wonders with the vermouth. This drink will wash over you like a salty-bittersweet wave, wreaking delicious havoc upon the shores of your palate.

FLAVOR PROFILE
Sweet, Savory
STRENGTH

INGREDIENTS

  • 1.5 oz Cocchi Rosa
  • 0.25 oz Campari
  • 0.75 oz Guava Syrup
  • 0.5 oz Lemon
  • Lowlife Pilsner
  • Grapefruit Twist

INSTRUCTIONS

Step one

Pour the vermouth, Campari, guava syrup and lemon juice into a hurricane glass. Top with the beer.

Step two

Stir with a bar spoon to incorporate and garnish with a grapefruit twist.

Contributed by Supercall

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