10 Next-Level Ways to Consume Fireball Whisky

Anthony Humphreys/Thrillist

Love it or hate it, the cinnamon-y syrup that is Fireball Whisky is here to stay! But it turns out there're way more ways to ingest it than in the form of "SHOTS!?" So, from cocktails to cookies, here are 10 recipes to try next weekend.

Fireball Tart
Courtesy of This Girl Walks Into A Bar

Only three ingredients! Including the Fireball! Recipe here.

The best remedy for bros with colds, probably. Recipe this way!

Fireball whiskey nuts
Courtesy of The Lazy Mom Cooks

Make some spiced bar nuts to drink all these cocktails with. Recipe here.

Courtesy of This Girl Walks Into A Bar

Made with RumChata -- a kind of cross between rum and horchata -- this milky concoction is probably best served in winter. Get that recipe!

Basically anything served in a stemmed cocktail glass is considered a martini. Recipe here.

Fireball cheesecake shots
Courtesy of Mantitlement

Fireball? Good. Cheesecake? Good. Shots? Good. Altogether? You be the judge.

Hard Fireball Razzyade
Courtesy of This Girl Walks Into A Bar

Unexpectedly, Fireball is actually excellent with fruit. Get that recipe

Even more unexpectedly, Fireball is actually excellent in chocolate chip cookies. Recipe here.

Jell-O shot cupcakes
Courtesy of Erica's Sweet Tooth

For when you just can't decide if you want a shot or a cupcake. Recipe here.

Cherry Tree Fireball
Courtesy of This Girl Walks Into A Bar

Muddled cherries make the cinnamon flavor summery. Get the recipe



Carrie Dennis is an associate editor for Thrillist and admittedly, Fireball is not her beverage of choice. Disagree with her on Twitter: @CarrrieDennnis.