Reaching its peak from May-August, now is the perfect time to experiment with unexpectedly versatile watermelon. So with that in mind, we’ve put together 13 deliciously creative ways to enjoy it. Whether you grill it, freeze it, or simply dice it up, recipes with this hydrating treat are guaranteed to brighten up any summer meal.
This no-cook recipe threads chunks of watermelon and mozzarella between salty slices of prosciutto and fresh basil for an easy and light summer appetizer that you can make in mere minutes. Find it here!
- Mozzarella balls
Tacos are great, sure, but the real star of this dish is the boozed-up watermelon salsa. Loaded with mangos, jalapeño, and a nice dose of tequila, it’s got a lot going on, but it all comes together beautifully. Check it out here!
Refresh the standard pork chop and fruit combo by swapping out tired old applesauce for a watermelon and feta pico. Find it here!
- Pork tenderloin
- Lime juice
Layer watermelon and peaches between hunks of mozzarella and basil for a no-fuss summer treat that’s bound to please. Ready in just 15 minutes. It’s here!
- Buffalo mozzarella