These chicken burrito wraps use mojo sauce, which is made from garlic, serrano peppers, lime juice, olive oil, and cilantro. Double, or even triple the recipe and you'll have a week's worth of lunch ready in 30 minutes. They reheat right in the microwave. Get the recipe here.
- Chicken breast
- Serrano peppers
- Lime juice
If you're a freezer-cooking novice, know that chili is one of those things that you can freeze for what seems like forever and it will still reheat perfectly. This chili is made with beef, hot Italian chicken sausage, and even has optional garlic-cheese croutons for topping (though those probably won't freeze well). Recipe here!