BACARDÍ Old Cuban

Ingredients:

  • 1½ parts BACARDÍ 8 Años Rum
  • ⅔ part simple syrup
  • ½ part fresh lime juice
  • 6 mint leaves
  • 2 dashes Angostura bitters
  • 2 parts MARTINI and ROSSI Prosecco

Directions:

  • In a cocktail shaker, combine the mint leaves, lime juice, and syrup; gently muddle the mixture.
  • Next, add the BACARDÍ 8 Años Rum, Angostura bitters, and ice.
  • Place the lid on the shaker and shake well.
  • Strain the mix into a coupe glass and top up with prosecco. Garnish with mint leaves.