No strict layering laws here -- just throw everything in the pot, gently spoon in some ricotta, top with mozzarella, and bake. Try it out here.
- Ground beef
- Tomato sauce (jarred or homemade)
Creamy tomato-basil pasta sauce cooks up right into the pasta in just 20 minutes. Recipe here!
- Grape tomatoes
- Parmesan cheese
Sign up here for our daily Thrillist email, and get your fix of the best in food/drink/fun.
Dara Pollak is a freelance writer and recipe creator. She likes her pasta with a side of bacon. Follow her at @theskinnypignyc.