These barbecued oysters are definitely something you're going to want to try on your home grill. And if you live in a city and don't have a grill, you're definitely going to want to take a train out to the suburbs, sneak into someone's backyard in the middle of the night, and use their grill.
BBQ Tricks shows us how its done. Make up a compound butter with parmesan cheese, garlic, Worcestershire, paprika, and hot sauce, top the oysters off with a classic mignonette, and throw them over high charcoal heat. They're 100% worth a trespassing violation.