Like choosing “Wonderwall” at karaoke night and organizing party brunches every Sunday morning at places with too-loud DJs encouraging dancing amidst the waffles, some things were meant to be retired at college graduation. Boozy watermelons are not one of those. Now that you’re an adult who owns a halfway decent kitchen knife and knows to buy a funnel, you can actually make these vodka-filled melons without losing half the booze to your dorm carpet. We recommend them for summer barbecues, but three slices will help you hit the proper nasal vocal range to finally nail that Oasis impression.
Big Boi From OutKast Introduces Cliff to Atlanta’s Food Scene