Perry Santanachote/Thrillist

Pizza Dough Recipe

Total Time:  2 hours, 30 minutes
Yield:  2 (12-14 inch) round pizzas

Ingredients:

  • 1 cup lukewarm water (110℉)
  • 2 teaspoons active dry yeast
  • 1/8 teaspoon sugar
  • 2 tablespoons olive oil
  • 1 cup bread flour
  • 2 cups all-purpose flour, plus more for dusting
  • 1 ¼ teaspoons kosher salt

Directions:

Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist
Perry Santanachote/Thrillist