Recipe

Serve Up This Cheesy Jalapeño Popper Pull-Apart Bread

Published On 07/05/2016 Published On 07/05/2016

Jalapeño Popper Pull-Apart Bread

Ingredients:

  • 1 package of convenience bread dough (8 rolls)
  • 16 small slices of bacon
  • 6 medium sized jalapeños
  • 14 oz cream cheese
  • 14 oz diced Cheddar
  • 1 tsp salt
  • 1 tsp pepper

Directions:

  • Cut jalapeños.
  • Mix cream cheese with 2/3 of Cheddar, jalapeños, salt, and pepper.
  • Cut dough in half and wrap in bacon.
  • Place in cast iron pan.
  • Place cream cheese mixture in the middle and add the rest of the cheddar on top.
  • Grill on indirect heat at 400 degrees for approximately 30 minutes.
  • Enjoy!
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