Mango, Basil & Tequila Cocktails Are What Summer Dreams Are Made Of

Published On 06/17/2016 Published On 06/17/2016

Mango Basil Smash


  • 1 1/2 cup chopped fresh mango
  • 1/3 cup sugar
  • 1/3 cup water
  • 3 tbsp. mango puree
  • 2 tbsp. tequila
  • 1/4 oz triple sec
  • 3/4 lime juice
  • fresh basil leaves
  • kiwi syrup


  • To make mango puree, place mango, sugar, and water in a blender. Cover and blend on high speed until smooth. Refrigerate to chill.
  • To make the drink, fill cocktail shaker with ice. Add 1 ½ oz. of the mango puree, tequila, triple sec, lime juice, and torn basil leaves to shaker. Cover and shake vigorously.
  • Pour kiwi syrup in your serving glass. Fill your glass with ice and then pour in the cocktail.  
  •  Garnish with mango puree and basil leaves. Enjoy.