Because anything that can be stuffed can be stuffed with nachos (except teddy bears. Please don't do that.), I've combined the South-of-the-border flavors of your favorite bar food with the kind of comfort you can only find inside a warm loaf of bread. Each cheesy bite melts in your mouth without the hassle of chewing sharp, jagged chips. You're welcome, bottom-of-the-platter nacho lovers.