Ingredients:

  • 1 1/2 pounds ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 8 slices bacon
  • 4 ounces cheddar cheese 
  • 1 tablespoon TABASCO┬« brand Original Red Sauce
  • 2 tablespoons TABASCO┬« brand Chipotle Sauce 
  • 4 hamburger rolls

Directions:

  • Heat oven to 400┬░F. Place bacon on a rack positioned over a baking pan and brush generously with TABASCO┬« Chipotle Sauce. Bake for 8 minutes, flip, baste again, and bake until crisp about 8 more minutes.
  • Combine beef, salt, and pepper. Form into 4 patties and grill or broil to desired doneness. About 5 minutes per side for medium.
  • Baste burgers with TABASCO┬« Original Red Sauce and top with cheese. Serve burgers with melted cheese topped with bacon on rolls. 

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