Tres Leches Martini

Total Time: 5 minutes
Yield: 1


  • 1 ounce cream
  • 1 ounce evaporated milk
  • 3 ounces condensed milk
  • 1 ounce coconut rum
  • 1 bottle vodka
  • 1 vanilla bean
  • Cinnamon, for garnish


  • First, you're gonna make a fancy vanilla-infused vodka. To do that, split a vanilla bean lengthwise and scrape all the crap out of the middle. Toss it in a glass jar, then fill the jar with vodka. Let it sit for about three days, then strain. It's worth it, but if you're lazy you can always sub in vanilla-flavored vodka.
  • Pour the cream, milks, rum, and 1 ounce of your infused vodka into an ice-filled shaker and shake it vigorously.
  • Strain it into a glass and garnish with cinnamon.