Cole Saladino/Thrillist

Waffle S'mores Recipe

Total Time:  35 minutes
Yield:  6 waffles


  • 2 ½ cups whole wheat flour
  • ½ cup dark brown sugar
  • ¼ cup untoasted wheat germ
  • 4 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • ¼ teaspoon baking soda
  • 1 ½ cups warm milk
  • ½ cup melted butter
  • ⅓ cup honey
  • 2 eggs
  • 1 ½ cups milk chocolate chips
  • 1 ½ cups mini marshmallows


  • Preheat waffle iron.
  • In a medium bowl, combine first seven ingredients. Whisk until well blended.
  • In a large mixing bowl, whisk together milk, butter, honey, and eggs until fluffy. Add dry ingredients and mix just until smooth.
  • Pour a ½ cup of the mixture onto the hot waffle iron and cook until golden brown, following the manufacturer's instructions for timing.
  • Leave the waffle in the iron and top with chocolate chips and marshmallows. Once toppings melt, transfer to a wire rack to cool slightly. Repeat until you have 6 waffles.
  • Eat open faced with a fork and knife, or sandwich two waffles together and cut them into quarters. 



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