Pecan Milk

Calling all fans of pecan pie—this pecan milk will let you easily infuse that same nutty flavor into any cocktail you like. Swap it in for other nut milks, or use it in the Breakfast With Paula Deen spiked coffee.

Pecan Milk

FLAVOR PROFILE
Dry, Savory
DIFFICULTY
easy

INGREDIENTS

  • 1 Cup pecans
  • 2 cups water
  • 1 pinch salt

INSTRUCTIONS

Step one

Add pecans, water and salt to a Mason jar and soak overnight.

Step two

Strain out the nuts and reserve the soaking water.

Step three

Rinse the nuts.

Step four

Blend nuts with the soaking water and strain again into an airtight container.

Contributed by Chauncey Roach