La Doña Paloma
La Doña showcases the citrus notes and pure agave flavor of Don Julio Blanco Tequila by mixing it with tart lime and grapefruit juice, bitter Italian aperitif, and sweet agave syrup. A pink peppercorn/sea salt rim and grapefruit-wedge garnish add the final, summery touches to this beachside beauty.
La Doña Paloma
FLAVOR PROFILE
Sweet
STRENGTH
DIFFICULTY
easy
INGREDIENTS
- 1.25 oz Don Julio Blanco Tequila
- 1 oz fresh lime juice
- .75 oz fresh grapefruit juice
- .25 oz bitter Italian aperitif
- .5 oz agave syrup
- pink peppercorn/sea salt for rim
- grapefruit wedge, for garnish
INSTRUCTIONS
Step one
Add Don Julio Blanco Tequila, fresh lime juice, fresh grapefruit juice, bitter Italian aperitif, and agave syrup to a shaker with ice. Shake to combine.
Step two
Strain into the rimmed Collins glass over crushed ice.
Step three
Garnish with grapefruit wedge.
Contributed by Amie Lynch