Food & Drink

Cook with James

Buy your way into the impossibly chic foodie inner circle by reserving a spot for next Saturday's CWJ underground supper club, hosted by a gifted underground chef (ad guru by day) who cut his teeth at Quince. The intimate monthly gatherings feature five-course Cal-Italian meals, using local seasonal ingredients and sometimes attended by the farmers who grew them -- who'll confide in scandalized guests that they are "all about the hoes".

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