Food & Drink

Scientists devote important hours to determining why beer bottles explode when you tap them

Published On 11/26/2013 Published On 11/26/2013
Javier Rodriguez-Rodriguez/Carlos III University of Madrid, SPAIN Almudena Casado-Chacon / Carlos III University of Madrid, SPAIN Daniel Fuster / CNRS (UMR 7190), Université Pierre et Marie Curie, Institut Jean le Rond d’Alembert, FRANCE