Seattle

In the mood for a little comfort food?

Just in time for Mother's Day.

Ok, so the only thing you really have to do in Seattle right now is wash your hands.

While the Pike Place Market and Seattle’s biggest tourist attractions line the city’s Downtown waterfront, many of Seattle's finest treasures sit squirrelled away in neighborhoods.

In Seattle, there are few things that can put a little extra pep in your step.

It seems like every bar -- with the exception of Seattle's most ardent dives -- has a fairly sophisticated cocktail program.

A few years ago we probably wouldn't have written about the best vegan or vegetarian restaurants in Seattle.

Sure, we don't live in the WORST sports town in the country.

Seattle’s restaurant scene struggles to keep up with the big-budget options of cities like New York and the broad diversity of places like LA, but when it comes to drinking, The Town keeps it top-tier.

After the great ramen boom of 2017, the new noodle openings have slowed to a steady drip and the older places have entrenched themselves as the go-to spots to slurp and savor.

Can you believe 2020 is essentially here?

After a relatively lackluster 2018, Seattle jumped right into opening great restaurants in 2019 (okay, to be fair, two of these opened at the very tail-end of 2018), keeping audiences excited with second offerings from local favorites, lots of Filipino flavors, and a few spots that are worth hopping on a ferry for.