Simmer Down

From hearty stews to delicious soups, Simmer Down is your go-to recipe-driven guide to cooking your favorite comfort foods with some helpful tips from experts.

Simmer Down: Go-To Recipe Guide to Cooking Soups, Stews & More

Nation

Weekend Project

Weekend Project: Home Cooking During COVID-19

Photo by Infraordinario Studio for Dalcò Edizioni S.r.l.

Find the best spots daily to eat and drink in hipster neighborhoods. Hit the roof, drink a beer and eat delicious at top-tier restaurants. Plan your nightlife adventure with maps and reviews of unknown micro-brews, rooftop parties, and independent drink.

Best Restaurants & Bars - Places to Eat & Drink - Thrillist

Weekend mornings call for lavish breakfasts.

Cozy Up with This Easy Shakshuka Recipe

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Three things that I adore separately and independently are cheese, potatoes, and soup.

Make This Cheesy Potato Soup for the Ultimate Comfort Meal

Photo by Linda Pugliese

Two years ago, I was living in Jackson, Wyoming while writing my book Help Yourself.

Coconut Chicken and Rice Stew Is the Craveable Winter Dish You Need

Photo: Emily Dorio

Charity Morgan wants to circumvent the idea of a perfect vegan.

You Won’t Believe This Creole Gumbo Is Vegan

Courtesy of Insight Editions

From a young age, Caroline Hennessy learned a very important lesson: “If you bake something, you can eat it.”

Make This Hearty Beef Stew from the New Guinness Cookbook

The Global Table

From sushi and tamale how-tos to crispy catfish and vegetarian congee recipes to tips on mixing cocktails like a pro and mastering imperfect presentation, here’s how to throw your own globally inspired holiday potluck this year.

The Global Table - Thrillist

Pantry Goals

From the best recommendations at Trader Joe's and Aldi to our favorite products at global markets, these stories provide you with all the inspiration you need for your next grocery trip.

Pantry Goals - Thrillist

Photos: Eva Kosmas Flores; Design by Chineme Elobuike for Thrillist

The key to a great holiday cooking, according to Top Chef star and cookbook author Gregory Gourdet, is a stocked pantry.

Gregory Gourdet Shares Tips on Conquering Holiday Grocery Shopping

Photo courtesy of Pasta Louise; Design by Grace Han for Thrillist

I can’t make a cheese sauce to save my life.

How to Conquer Cheese Sauce for a Perfect Mac ’n Cheese

Veg Table

Eat clean with these vegan- and vegetarian-friendly recipes, and discover the top-rated plant-based food and drink spaces.

Veg Table: Healthy Recipes & Plant-Based Champions - Thrillist

Photo by Cole Saladino for Thrillist

I’ve been eating porridge for breakfast and dinner going on three days in a row, and I owe it all to Brandon Jew, Executive Chef and owner of Mister Jiu’s, Moongate Lounge, and Mamahuhu in San Francisco.

This Vegetarian Congee Is Restorative and Customizable

Photo: Fitopardo/Getty

Pozole is a super soup for Otoniel Michel, the chef and founder behind Chicago’s Estrella Negra.

Pozole Is the Perfect Soup to Heal You This Winter

Photo by Rachel Paraoan for Thrillist

By all accounts, Chef Rey Eugenio had a fulfilling culinary career.

Make This Flavor-Packed Filipino Chicken Adobo

Asopao de pollo is a staple in Puerto Rican kitchens, whether it’s for a family reunion, holidays, or simply a flavorful home-cooked meal.

How to Make Abuela-Approved Asopao de Pollo

Photos courtesy of Nikky Phinyawatana; Design by Chineme Elobuike for Thrillist

Nikky Phinyawatana thinks pumpkin pie is severely overrated.

Cozy Up with This Easy Shakshuka Recipe

This gluten-free dish will brighten up your Sunday morning.

Make This Cheesy Potato Soup for the Ultimate Comfort Meal

Black forest bacon bits, you say?

Coconut Chicken and Rice Stew Is the Craveable Winter Dish You Need

How to make the most comforting dish to get through the start of cold weather.

You Won’t Believe This Creole Gumbo Is Vegan

Charity Morgan’s vegan gumbo pays tribute to her grandmother’s recipe and tastes just as good.

Make This Hearty Beef Stew from the New Guinness Cookbook

We feel warmer already.

Gregory Gourdet Shares Tips on Conquering Holiday Grocery Shopping

The ‘Top Chef’ star also provides a recipe for his ultimate potluck dish, poule nan sos.

How to Conquer Cheese Sauce for a Perfect Mac ’n Cheese

These are the best tips to ensure you don’t break your sauce.

This Vegetarian Congee Is Restorative and Customizable

“The more flavorful the stock, the better the jook will be.”

Pozole Is the Perfect Soup to Heal You This Winter

Chef Otoniel Michel shares his recipe for spicy and warming pozole rojo.

Make This Flavor-Packed Filipino Chicken Adobo

Chef Rey Eugenio says cuisine from the Philippines doesn’t need to be elevated.

How to Make Abuela-Approved Asopao de Pollo

Try your hand at this hearty Puerto Rican stew.

Warm Up with Pumpkin Massaman Curry This Fall

Chef Nikky Phinyawatana combines her Thai and Texan roots in this cozy dish.