Food & Drink
Mexico's Most Underrated Sandwich Is a Delightfully Decadent Carb Bomb
By Chris Crowley
Anthony Bourdain Eats Rabbit Heads, Hallucinates on Spices in Sichuan
Episode 3 of this season's Anthony Bourdain: Parts Unknown finds our fearless leader in Sichuan province, roaming around Southwest China, and entering into a veritable culinary pissing contest with his French doppelganger, celebrity chef and owner of the prestigious Le Bernardin, Eric Ripert.
By Meredith Heil