Dine on award-winning food
When you think all-inclusive, if you think boring buffets and same-old, same-old menus, then you haven’t dined aboard a cruise ship lately. Menus change daily, so you won’t eat the same thing twice (unless you really want to), plus cruises can cater to dietary needs, such as vegetarian, gluten-free, and kosher. A note to fitness bros: you can easily counteract your caloric intake at the onboard gym.
Pro tip: Celebrity chefs are now lending their talents to developing cruise ship menus. As in, made-in-house-daily pasta from Jamie Oliver. Or gastropub-style dishes from James Beard award-winning chef Michael Schwartz.