The Brookwood-originated taco tavern's just settled into a new Westside location (the old Fox & Hound), where you can gobble inventive soft-shelled goodness like cornmeal-crusted fried chicken w/ applewood smoked bacon, and braised beef short rib w/ cilantro sour cream, while sipping Mexican cervezas and glasses/pitchers of jalapeno Margarita de la Casa, which just like the de la Hoya variety, may end up with you wigging out and wearing fishnets.
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Atlanta
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