This award-winning Parisian-inspired bistro brought to you by owner and executive Chef Seth Woods might seem anything but casual, but Aquitaine’s Truffle Burger does not disappoint. A gob of dry-aged beef arrives decked out with sharp cheddar, sweet onions, and truffle sauce atop a toasted potato bun, complemented by a heap of golden pommes frites.
You know what? Taking home classic French fare sounds like a pretty great holiday plan to us this year. Kick it off with a foie gras mushroom tartlet, move onto a beef tenderloin au poivre or maybe duck a l’orange, and finish it up with a dark chocolate Buche de Noel, stuffing yourself with brie and French dinner rolls along the way for $74 per person..
How to order: Call 617-424-8577