Feel mildly awkward as you discuss whether throwing dollar bills is appropriate tonight at the 'hive while sipping on Harpoon brews, summer girltails (pomegranate and apricot martinis!), and eating Middle Eastern fare like lamb filled Moroccan cigars, a
The Beehive has always been there for us on turkey day. The space is open from 11 am to 11 pm, offering an all-day menu that features a three-course, $85 menu with appetizers like lobster and pumpkin bisque, entrees choices like organic turkey and slow-roasted beef brisket, and a classic pie lineup along with chocolate pot de creme. Live music will fill the space all day, so even if you need just a little break from the fam, you can slip out for a nightcap and a little jazz.