Venue Info

South Water Kitchen serves up authentic Midwestern fare prepared by a native Chicagoan, Chef Roger Waysok. The menu includes classic recipes that Waysock himself grew up with, like roasted all natural chicken, grilled lamb loin, and smoked whole duck.

An interior shot of the bar
Chicago

South Water Kitchen

South Water Kitchen serves up authentic Midwestern fare prepared by a native Chicagoan, Chef Roger Waysok. The menu includes classic recipes that Waysock himself grew up with, like roasted all natural chicken, grilled lamb loin, and smoked whole duck.