Venue Info

Known For

Wine

Date Spots

Seafood

Chef David LeFevre kickstarted Manhattan Beach’s restaurant revival by opening MB Post back in 2011, and locals still flock here for the killer brunch menu, which includes the savory (famously flaky bacon cheddar biscuits) as well as the sweet (sticky buns and pumpkin skillet cake). This spot rocks an an upscale-barn vibe with exposed rafters and bleached-wood common tables. The menu's divided under whimsically named sections like "Eat Your Veggies,” "Meat Me Later" and "A Spoon Full Of Sugar…".

Manhattan Beach Post, LA Brunches food table
Los Angeles

Manhattan Beach Post

Courtesy of Manhattan Beach Post

Chef David LeFevre kickstarted Manhattan Beach’s restaurant revival by opening MB Post back in 2011, and locals still flock here for the killer brunch menu, which includes the savory (famously flaky bacon cheddar biscuits) as well as the sweet (sticky buns and pumpkin skillet cake). This spot rocks an an upscale-barn vibe with exposed rafters and bleached-wood common tables. The menu's divided under whimsically named sections like "Eat Your Veggies,” "Meat Me Later" and "A Spoon Full Of Sugar…".