Katie's Restaurant & Bar

What opened as an old-school lunch corner in 1984 is now... still pretty much an old-school lunch corner, but with more modern furnishings, a standard menu of salads, sammies, burgers, various seafood items, and a brunch that straight kicks ass. Sundays from 9am-3pm, they serve $15 bottomless mimosas, sangria, and Bloody Marys alongside local dishes like Grillades and Grits, Eggs Cochon, and Katie’s special crawfish beignet.