Venue Info

Known For

American

Chef David Santos's West Village joint delivers modern American eats in the form of bites, small plates & large plates, as well as a solid brunch with the likes of Bacon Maple Glazed Beignets and Chorizo Baked Eggs.

Louro interior - New York
New York

Louro (Closed)

Chef David Santos's West Village joint delivers modern American eats in the form of bites, small plates & large plates, as well as a solid brunch with the likes of Bacon Maple Glazed Beignets and Chorizo Baked Eggs.