22 Warren St
New York, NY 10007
Gran Morsi is spacious, elegant, and known for specializing in small plates that are meant to be shared, hence the name "morsi," which in Italian means bites. Executive Chef Kenneth Johnson (formerly of Pescatore, Picholine and Osteria Fiorella) created a menu that celebrates classic Italian dishes with bold flavors, many of which are cooked in its exquisite brick oven. The charming ambiance is fit for a special occasion, a casual dinner with friends, and everything in between.