Iron Hill Brewery & Restaurant


280-seat space with 15' ceilings and a bar that spans the entire length, opposite a string of banquette window tables offering picturesque views of some of Jersey's finest jughandles. A 10-draft system pours a rotating cast of Iron's seasonal ales, like Black IPA, German Hefeweizen, and Belgian Witbier, along with standards from Vienna Red Lager and Ironbound Ale, to Raspberry Wheat and Pig Iron Porter, which is described as chocolate-y, yet slightly bitter.

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