Venue Info

Executive Chef and owner Fred Piehl’s French-American bistro fare is perfect when you want to enjoy a nice night out with solid food, great service, and a comfortable (not stuffy) atmosphere. Head to restaurant early and you can open your meal with happy hour specials like duck fat truffle fries, goat meatballs, and escargot au gratin before moving on to top-notch entrees like chicken, pork chops, and steak frites -- all priced very reasonably considering the quality of the cuts and expert preparation.

San Diego

The Smoking Goat

THE SMOKING GOAT

Executive Chef and owner Fred Piehl’s French-American bistro fare is perfect when you want to enjoy a nice night out with solid food, great service, and a comfortable (not stuffy) atmosphere. Head to restaurant early and you can open your meal with happy hour specials like duck fat truffle fries, goat meatballs, and escargot au gratin before moving on to top-notch entrees like chicken, pork chops, and steak frites -- all priced very reasonably considering the quality of the cuts and expert preparation.

close

Learn More