An upscale pub-style joint in Soma from the folks behind Park Tavern, Marlowe, and S&R Lounge, The Cav serves a British-themed menu with hearty standouts like venison tartare; a bacon, caramelized onion, and cheddar burger; and Shepherd's pie.
This London-inspired brasserie is serving up a British Christmas Dinner with a four-course prix fixe menu ($100 per person) with traditional sides and dessert and an option to add caviar service, winter cocktails, and wine pairings.
How to reserve: Reservations are available between 11:30 am and 8 pm and can be placed on Tock.
This London-inspired brasserie is serving up a British Thanksgiving with a four-course prix fixe menu with Heritage turkey breast and grilled angus ribeye, complete with traditional sides and desserts. You can also get a fully prepared family-style dinner to enjoy at home.
How to reserve: Reservations are available between 11 am and 8 pm and can be placed on Tock.
How to order for pick-up: Place your order for pickup on Tock. Each meal serves two people and is $100 if the order is placed by November 14 and $150 for orders placed after that date. Orders must be placed by 8 pm on Sunday, November 21, and picked up on Wednesday, November 24.