Venue Info

Known For

Outdoors

Tequila

Mexican

A wall constructed with 800 tequila bottles reclaimed from "dumpsters of a lot of Mexican restaurants" isn't the only reason to check out this 150-seater. The kitchen is headed up by a French-trained chef whose resume includes Brooklyn's Henry Public &producing on Top Chef, and is sous'd by a Rick Bayless vet, and the two of them have invented some delicious Northwestern spins on traditional comida. Plus, that whole crazy tequila wall thing.

The wooden bar and metal bar stools, illuminated with flower shaped dangling lamps.
Seattle

Little Water Cantina

Little Water Cantina Facebook Gallery

A wall constructed with 800 tequila bottles reclaimed from "dumpsters of a lot of Mexican restaurants" isn't the only reason to check out this 150-seater. The kitchen is headed up by a French-trained chef whose resume includes Brooklyn's Henry Public &producing on Top Chef, and is sous'd by a Rick Bayless vet, and the two of them have invented some delicious Northwestern spins on traditional comida. Plus, that whole crazy tequila wall thing.